Milk Medallion Chocolate 18 Gr

.afiaolsun-title,b{ font-family:”Inter”, sans-serif; font-size:smaller; } .afiaolsun-content{ text-align:justify; } afiaolsun-li { font-family:”Inter”, sans-serif; font-size:smaller; } Milk Medallion Chocolate offers a reward-like taste to your palate with its delicious milk chocolate. Prepared with real chocolate and carefully selected halal certified products, this special chocolate proves that taste is a real medal. What are the Ingredients of Milk Medallion Chocolate? Sugar Cocoa Butter Cocoa Mass Whole Milk Powder Skimmed Milk Powder Emulsifier (Soy Lecithin E322, Polyglycerol polyricinoleate E476) Vanillin How to Produce Milk Medallion Chocolate and What to Pay Attention to? The raw materials and additives to be used in Milk Medallion Chocolate Production are inspected for halal certification by Afia officials and GIMDES auditors before production and shipped to the factory. Halal certification control of the specified raw materials is carried out by the Afia authorized engineer. The production line is cleaned with water or oil, depending on the product to be produced. To ensure complete cleanliness, a batch is produced using the controlled raw materials and additives, passed through the production line and delivered to the company to be produced. During the entire production, Afia authorized engineer checks the product in terms of halal, quality, health and hygiene conditions. Milk Medallion Chocolate Allergen Warning May contain traces of hazelnuts, almonds, pistachios, peanuts and gluten. Milk Medallion Chocolate Storage Conditions: Store in a cool and dry environment. Milk Medallion Chocolate Business Registration Number TR-34-K-191315 Milk Medallion Chocolate Net Amount (g/ml) 18 GR Where is the Origin of Milk Medallion Chocolate? T?rkiye