Wet Cake with Orange Sauce 35 Gr

? .afiaolsun-title,b{ font-family:”Inter”, sans-serif; font-size:smaller; } .afiaolsun-content{ text-align:justify; } .afiaolsun-li { font-family:”Inter”, sans-serif; font-size:smaller; } Moist Cake with Orange Sauce offers a perfect snack option for sweet lovers. With its soft and smooth texture, it melts in your mouth with every bite. Additionally, it combines with the flavor of orange sauce and leaves a unique taste on the palate. This snack is especially ideal to consume with coffee or tea. You can choose Moist Cakes with Orange Sauce when you meet with your friends, during work breaks or just for a sweet snack. Wet Cake with Orange Sauce is produced with halal certified raw materials and additives. It is also a great option for those looking for a healthy snack. Moist Cake with Orange Sauce is offered in packaged form and can be transported practically. So, you can have a delicious snack whenever and wherever you want. Enjoy the Wet Cake with Orange Sauce and experience this unique taste! What are the Ingredients of Moist Cake with Orange Sauce? Cake (86%) Wheat Flour Sugar Pasteurized Egg Vegetable Oil, (Palm, Sunflower, Cotton) Humidifier (Glycerin) Glucose-Fructose Syrup Emulsifier (Polyglycerol Esters of Fatty Acids) Whey Powder Salt Raising Agents (Sodium Acid Prophosphate, Sodium Hydrogen Carbonate ) Preservative (Sorbic Acid) Acidity Regulator (Citric Acid) Flavoring (Orange, Vanillin) Orange Sauce (14%) Glucose Fructose Syrup Humidifier (Sorbitol) Orange Concentrate (5%) Sugar Thickener (Pectin) Preservative (Potassium Sorbate) Acidity Regulator (Trisodium Citrate, Citric Acid) Colorant (Beta-Carotene) Flavoring (Orange, Vanillin) How to Produce Wet Cake with Orange Sauce and What to Pay Attention to? The raw materials and additives to be used in production are inspected for halal certification by Afia officials and GIMDES auditors before production and shipped to the factory. Halal certification control of the specified raw materials is provided by Afia authorized engineer. The production line is cleaned with water or oil, depending on the product to be produced. To ensure complete cleanliness, a batch is produced using controlled raw materials and additives, passed through the production line and delivered to the company to be produced. During the entire production, Afia authorized engineer checks the product in terms of halal, quality, health and hygiene conditions. Wet Cake with Orange Sauce Allergen Warning Contains milk, dairy products and eggs. Wet Cake with Orange Sauce Storage Conditions: Store in a cool and dry environment. Wet Cake with Orange Sauce Business Registration Number TR-54-K-015765 Wet Cake with Orange Sauce Net Amount (g/ml) 35 GR Where is the Origin of Wet Cake with Orange Sauce? T?rkiye