Cocoa Wafer 40 Gr

.afiaolsun-title,b{ font-family:”Inter”, sans-serif; font-size:smaller; } .afiaolsun-content{ text-align:justify; } .afiaolsun-li { font-family:”Inter”, sans-serif; font-size:smaller; } Cocoa Wafer is a dessert produced using traditional methods. Prepared with healthy ingredients, Cocoa Wafer stands out as it does not contain any additives. Moreover, its texture and light taste, separated into layers like thin paper, offer a taste experience different from other desserts. Cocoa Wafer also stands out as a practical snack option. Candied candy, which can be presented in a small package, is an easy dessert alternative that you can consume at home or in the office. With both its taste and practicality, wafer is an ideal snack option for children and adults. We enrich Paper Candy, one of the indispensable tastes of Turkish cuisine, with cocoa cream and present it for your consumption. If you are looking for a halal, delicious, healthy and sweet snack alternative, you can try our Cocoa Wafer. What are the Ingredients of Cocoa Wafer? Wafer (30%) Wheat Flour Water Sugar Vegetable Oil (Sunflower) Salt Raising Agents (Ammonium Bicarbonate E 503, Sodium Bicarbonate) Emulsifier (Soy Lecithin) Cream (70%) Sugar Vegetable Oil, (Palm, Sunflower) Whey Powder Hazelnut (6%) Cocoa Powder (5%) Corn Starch Emulsifier (Soy Lecithin) Flavoring (Hazelnut, Vanillin) How to Produce Cocoa Wafer and What to Pay Attention to? The raw materials and additives to be used in production are inspected for halal certification by Afia officials and GIMDES auditors before production and shipped to the factory. Halal certification control of the specified raw materials is carried out by the Afia authorized engineer. The production line is cleaned with water or oil, depending on the product to be produced. To ensure complete cleanliness, a batch is produced using the controlled raw materials and additives, passed through the production line and delivered to the company to be produced. During the entire production, Afia authorized engineer checks the product in terms of halal, quality, health and hygiene conditions. Cocoa Wafer Allergen Warning Contains wheat flour, milk and soy products. Cocoa Wafer Storage Conditions: Store in a cool and dry environment. Cocoa Wafer Business Registration Number TR-42-K-001102 Cocoa Wafer Net Amount (g/ml) 40 GR Where is Cocoa Wafer Origin? T?rkiye