Chocolate Sauce 100 Gr

? .afiaolsun-title,b{ font-family:”Inter”, sans-serif; font-size:smaller; } .afiaolsun-content{ text-align:justify; } .afiaolsun-li { font-family:”Inter”, sans-serif; font-size:smaller; } Chocolate Sauce is produced using halal, high quality and healthy raw materials. You can use Chocolate Sauce with peace of mind to decorate and add flavor to your ice creams, desserts or cakes. What are the Ingredients of Chocolate Sauce? Sugar Cocoa Corn Starch Thickener (Xanthum Gum) Edible Salt How to Produce Chocolate Sauce and What to Pay Attention to? The raw materials and additives to be used in the production of Chocolate Sauce are inspected for halal certification by Afia officials and GIMDES auditors before production and shipped to the factory. Halal certification control of the specified raw materials is carried out by the Afia authorized engineer. The production line is cleaned with water or oil, depending on the product to be produced. To ensure complete cleanliness, a batch is produced using controlled raw materials and additives, passed through the production line and delivered to the company to be produced. During the entire production, Afia authorized engineer checks the product in terms of halal, quality, health and hygiene conditions. Chocolate Sauce Allergen Warning Chocolate Sauce Storage Conditions Store in a cool and dry environment. Chocolate Sauce Business Registration Number TR-34-K-016297 Chocolate Sauce Net Amount (g/ml) 100 GR Where is the Origin of Chocolate Sauce? T?rkiye